From the 19th to the 21st, July
3 days of festivities
OFF
Festival
Winemakers
fair
Tasting
Workshops
Master
Class
Wine creation
Workshop
Tasting
Initiation
Tours
and rides
Dinners and concerts'
Soirée
Children
Workshop
Tuesday 8pm to 10pm
Horizontal tasting
50€ by reservation. Horizontal tasting of Aniane's terroir wines on the 2011 vintage. Lead by Daniel Roche.
Wednesday 6pm to 8:30pm
Canoe-Rosé
15€ by reservation (+28€ for the restaurant). Ride in the Hérault Valley with rosé tasting, then, if wished, dinner in the restaurant le Pourpre et l' Olivier.
Thursday 7pm to 9pm
Aniane's terroirs tour in little rack railway
15€ by reservation. Aniane's terroirs tour in little rack railway with tasting at the Pont du Diable.
Fri. 5pm to 9:30pm, Sat&Sun 10am to 8pm
Winemakers fair and ephemeral exhibition
7€ include a tasting glass and notebook. The ticket is valid all fair long.
Sunday 12:30pm to 3pm
Gastronomic meal workshop with Lionel Giraud
75€ by reservation (this price include the fair's entry with a glass). "Carte blanche to the chef...Lionel Giraud* "
Saturday 12:30pm to 2:30pm
Taste workshop : "Round-the-world trip of beefs races"
30€ by reservation (this price include the fair's entry with a glass). Lead by Boris Leclercq and Daniel Roche with the winemakers, chefs and produceurs' attendance.
Saturday 5:30pm to 7pm
Taste workshop : "All-around-France trip of goat cheese"
13€ by reservation (this price include the fair's entry with a glass). Lead by Daniel Roche with the winemaker's, chefs and produceurs attendance.
Saturday 11am to 12:30pm
Masterclass - The Grands Vins de Garde and their secrets
15€ by reservation (this price include the fair's entry with a glass). Lead by Jérémy Cadière.
Saturday 3:30pm to 5pm
Masterclass - White wines' magic in the Herault Valley
15€ by reservation (this price include the fair's entry with a glass). Lead by Jérémy Cadière.
Sunday 11am to 12:30pm
Masterclass - The syrah in all its states
15€ by reservation (this price include the fair's entry with a glass). Lead by Jérémy Cadière.
Friday 6pm to 8pm
Wine creation workshop
25€ by reservation (this price include the fair's entry with a glass).
Sunday 3:15pm to 5:15pm
Wine creation workshop
25€ by reservation (this price include the fair's entry with a glass).
Saturday 11:30am to 12:15pm
Tasting initiation
Free by resgistration. Lead by Jean-Denis Pasquier.
Saturday 2:30pm to 15:15pm
Tasting initiation
Free by resgistration. Lead by Jean-Denis Pasquier.
Saturday 5pm to 6pm
Tasting initiation in English
Free by resgistration. Lead by Jean-Denis Pasquier.
Sunday 11:30am to 12:15pm
Tasting initiation
Free by resgistration. Lead by Jean-Denis Pasquier.
Saturday 2:30pm to 3:15pm
Tasting initiation
Free by resgistration. Lead by Jean-Denis Pasquier.
Friday 5:45pm to 8pm
Botanical tour
€ by reservation (this price include the fair's entry with a glass).
Saturday 4pm to 5:30pm
Guided tour of Aniane's Abbey
Free by resgistration. Visit Aniane's abbey and discover its past.
Sunday 10am to 11:45am
Aniane's village guided tour
Free by resgistration. Visit Aniane's village and discover its past.
Saturday 4pm to 5:30pm
Aniane's abbey guided tour.
Free by registration. Visit Aniane's abbey and discover its past.
Friday 8pm to midnight
Concert evening - foodtrucks
Free. In the abbye court of honor come eat thanks to the foodtrucks, all of it accompagnied by concerts.
Saturday 7:30pm to midnight.
Winemaker's dinner
40€ by reservation (22€ under 12 years old). A 4-hands meal elaborated by chef Matthieu De Lauzun and Cabiron caterer.
Saturday 10:30pm
Auction sale
Free. Magnums rare wines sale and piece of art in favour of the Montpellier Reine society.
Saturday 8pm to midnight
Jazz concert
Free. A 2-part concert accompaning the winemakers' dinner.
Saturday 10am to 11:30am
Archaeological excavation
7€ by reservation. Sensibilisation workshop on the monks' life in the Middle-Ages (from 7 to 14 years old).